Yuwa Wakaba Green Juice Lactic Acid Bacteria Plus is a Japanese powdered green juice made from young barley leaves (wakaba), enhanced with lactic acid bacteria and plant fermentation extracts to support daily digestive and nutritional balance. Designed for easy, everyday intake, this green juice combines health benefits with a pleasant matcha-like flavor, making it suitable even for those who dislike vegetables.
Each packet contains a powerful blend of 20 billion lactic acid bacteria and 75 types of plant fermentation extracts, supporting gut health and overall wellness. The formula is gluten-free and made without preservatives, fragrances, coloring agents, or unnecessary additives, ensuring a clean and gentle daily supplement.
Convenient individual packets make it easy to enjoy at home, at work, or on the go—simply mix with water or your favorite beverage.
Key Benefits
Supports digestive health with 20 billion lactic acid bacteria per serving
Made from young barley leaves (wakaba), rich in natural nutrients
Contains 75 types of plant fermentation extracts
Smooth matcha flavor, easy to drink daily
Gluten-free formula
No preservatives, artificial fragrances, or colorants
Product Details
Brand: Yuwa (株式会社ユーワ)
Product Name: Wakaba Green Juice – Lactic Acid Bacteria Plus
Form: Powder
Diet Type: Gluten-Free
Contents: 50 packets
Net Weight: 150 g (3 g × 50 packets)
Country of Origin: Japan
Nutrition Facts (Per Packet – 3 g)
Energy: 11.46 kcal
Protein: 0.25 g
Fat: 0.05 g
Carbohydrates: 2.52 g
Salt Equivalent: 0.01 g
Lactic Acid Bacteria: 20 billion CFU
Plant Fermentation Extract: 10 mg
How to Use
Dissolve one packet in water, milk, or your preferred beverage. Stir well and consume once daily or as part of your regular wellness routine.