Healthy Cacao High Cacao Chocolate 80% Large Capacity (280 g/approx.)

Healthy Cacao High Cacao Chocolate is a premium Japanese high-cacao chocolate designed for those who want to enjoy chocolate while caring about their health. With 80% cacao, it delivers a surprisingly smooth and well-balanced taste that challenges the common belief that high-cacao chocolate must be overly bitter.

The moment it melts in your mouth, a rich cacao aroma spreads, followed by gentle sweetness and a refined bitterness. Made by FUJISHOYU, one of the world’s leading commercial chocolate manufacturers, this chocolate is rich in cacao polyphenols, containing approximately 10.4 times more polyphenols than red wine.

With a generous 345 g pack and around 230 bite-sized pieces, it’s easy to enjoy a little at a time—perfect for daily snacking, sharing, or even baking and confectionery use.

Key Benefits

🍫 80% cacao with a surprisingly smooth taste
🌱 Rich in cacao polyphenols
🍷 Contains about 10.4× more polyphenols than red wine
✨ Balanced sweetness with a pleasant bitterness
🧠 Supports a stress-free, enjoyable daily habit
📦 Large capacity: approx. 230 bite-sized pieces
🎁 Ideal for sharing, gifting, or confectionery use

Product Highlights

• High cacao chocolate with refined flavor balance

• Carefully selected ingredients and manufacturing methods

• Aromatic cacao scent with mild sweetness

• Easy-to-eat small pieces that many find hard to stop eating

Product Details

• Product Name: Healthy Cacao High Cacao Chocolate

• Cacao Content: 80%

• Net Weight: 345 g

• Approx. Quantity: 230 pieces

• Key Component: Cacao polyphenols

• Manufacturer: FUJISHOYU

• Use: Daily snacking, sharing, confectionery

• Country of Origin: Japan