HOSHANHO 178mm Fillet Knife
The HOSHANHO 178mm Fillet Knife is a professional-style knife designed for precision fish and meat preparation. Crafted from Japanese 10Cr15CoMoV high-carbon stainless steel, it features a thin, flexible blade for filleting, deboning, skinning, and trimming with minimal waste.
Product Overview
Designed for both home cooks and professionals, this fillet knife combines exceptional sharpness with flexibility. The narrow 178 mm (7-inch) blade glides easily along bones and under the skin, allowing for clean, precise cuts while preserving as much meat as possible.
Its ergonomic Pakkawood handle offers a secure, comfortable grip for extended use, while the corrosion-resistant high-carbon stainless steel provides long-lasting edge retention and durability.
Key Features
- Premium Japanese 10Cr15CoMoV high-carbon stainless steel blade
- Hand-polished cutting edge sharpened to approximately 15° per side for excellent sharpness
- Thin, flexible blade designed for precision cutting
- Ideal for filleting, deboning, skinning, trimming, and butterflying fish
- Ergonomic Pakkawood handle reduces hand fatigue
- Corrosion- and wear-resistant construction
- Lightweight and easy to maneuver
Specifications
| Feature | Specification |
|---|---|
| Blade Length | 178 mm (7 in) |
| Blade Material | Japanese 10Cr15CoMoV High-Carbon Stainless Steel |
| Blade Edge | Plain |
| Blade Style | Flexible Fillet Knife |
| Handle Material | Pakkawood |
| Brand | HOSHANHO |
Materials
- Blade: Japanese 10Cr15CoMoV High-Carbon Stainless Steel
- Handle: Pakkawood
Suitable For
- Filleting fish
- Deboning fish and poultry
- Removing skin from fish
- Trimming meat
- Butterflying fillets
- Precision slicing
Advantages
- Razor-sharp edge for smooth, clean cuts
- Flexible blade follows the contours of fish and meat
- Minimizes waste during trimming and filleting
- Comfortable, well-balanced handle for extended use
- Durable steel with excellent edge retention
Care Instructions
- Hand wash with mild detergent after each use.
- Dry thoroughly before storage.
- Avoid dishwashers to preserve the blade edge and Pakkawood handle.
- Hone regularly and sharpen as needed using an appropriate whetstone.
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Specifications
Specifications
Product Details
Product Details
Designed with care and crafted from premium materials, our products combine durability, comfort, and timeless style. Each piece is thoughtfully made to enhance your living space, offering a perfect balance of functionality and elegance that complements any home and suits your unique lifestyle.
Materials & Care
Materials & Care
Carefully crafted from durable, sustainable materials, each piece is designed for long-lasting use and timeless style. For proper care, wipe gently with a soft, damp cloth to remove dust and dirt. Avoid using harsh chemicals, abrasive cleaners, or excessive moisture to protect the finish and maintain its pristine look.
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