Kanes Ibonoito Hand-Stretched Noodles – Premium Quality (300g)
Japanese Traditional Somen | Handmade | Vegetarian
Crafted using time-honored techniques, these premium Ibonoito hand-stretched somen noodles are made from wheat flour, salt, and a touch of vegetable oil. The dough is carefully kneaded, rested, and stretched over time to achieve the perfect smooth texture and delicate taste.
Perfect for cold noodle dishes in summer or warm broths in winter.
Key Features:
✔ Handmade using traditional Japanese methods
✔ Light, smooth, and easy to digest
✔ 300g (about 3 servings)
✔ Vegetarian friendly
✔ Made in Japan
Ingredients: Wheat flour, salt, vegetable oil
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Specifications
Specifications
Product Details
Product Details
Designed with care and crafted from premium materials, our products combine durability, comfort, and timeless style. Each piece is thoughtfully made to enhance your living space, offering a perfect balance of functionality and elegance that complements any home and suits your unique lifestyle.
Materials & Care
Materials & Care
Carefully crafted from durable, sustainable materials, each piece is designed for long-lasting use and timeless style. For proper care, wipe gently with a soft, damp cloth to remove dust and dirt. Avoid using harsh chemicals, abrasive cleaners, or excessive moisture to protect the finish and maintain its pristine look.
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