SHARK FIN COLLAGEN PEARL - JAPANESE MARINE DRINKABLE COLLAGEN FROM SHARK FINS

SHARK FIN COLLAGEN Pearl Plus (12g x 30) - a masterpiece among collagens from Japanese perfectionist Ginza Tomato

Choose the volume that suits you: a full package of 30 sticks or a trial version of 7 sticks.

Regular intake of SHARK FIN COLLAGEN Pearl Plus Jelly allows you to defy the laws of nature and maintain sufficient collagen levels for health, beauty, and youthfulness. Smooth and well-groomed skin is every woman's dream, especially after crossing the age of 33. It's at this age that the body reduces collagen production, creating a special need to support oneself with a high-quality natural alternative.

The manufacturer of SHARK FIN COLLAGEN Pearl Plus, Ginza Tomato, has received numerous awards for its contributions to the development of cosmetology in Japan, Korea, France, and other quality-demanding countries.

The collagen jelly contains natural apple puree, giving it a rich fruity flavor that makes it easy to forget the unpleasant taste commonly associated with marine collagen.

SHARK FIN COLLAGEN Pearl Plus Jelly features a Japanese-designed collaboration of 4 valuable beauty ingredients:

Chondroitin - the main value of collagen from the fins of blue sharks. It is an excellent source of moisture for the face and body. Additionally, it is a building material for cartilage and bone tissues, ensuring healthy functioning of the musculoskeletal system, crucial for ease and grace in movements. Unlike many other collagens, Ginza Tomato's product has an impressive 86% absorption rate!

Conchiolin (protein from Japanese Akoya pearl) - a protein containing a whopping 22 varieties of amino acids. This substance accelerates intracellular metabolism, stimulating active collagen and elastin production. Having this ingredient in the cream provides the skin with elasticity, smoothness, and freshness. Conchiolin also aids in melanin production, thus preventing pigmentation.

Hyaluronic acid. Penetrating deep into the skin layers, this ingredient nourishes the dermis from within, triggers its regeneration process, and maintains water balance, healthy appearance, and youthfulness. The acid fills the intercellular space and acts as a binding element for collagen cells. The result is perfectly smooth and wrinkle-free skin.

Vitamin C. This ingredient boasts incredible antioxidant properties, preventing cell oxidation and aging. It stimulates collagen production in the dermis layers, strengthens it, and improves its turgor. Vitamin C brightens and evens out skin tone, giving it a healthy glow.

How to take collagen? Take 1-3 sticks of SHARK FIN COLLAGEN daily at a convenient time for you. It's especially good when chilled. Thanks to its pleasant apple flavor, collagen jelly can be an excellent alternative to dessert. Try replacing SHARK FIN COLLAGEN Pearl Plus with a piece of cake or pastry, and you'll soon notice changes not only in your skin but also in your slimmed-down figure.

If for some reason the delicate apple puree doesn't appeal to you, you can always add drinkable collagen to your favorite dish. Its light and unobtrusive taste complements salads or serves as an excellent topping for meat. It goes well with ice cream and baked goods. Importantly, after opening the stick, consume the collagen immediately. Do not leave it for later, even in the refrigerator, as the product does not contain preservatives.

Individual reaction Despite SHARK FIN COLLAGEN Pearl Plus being highly absorbable by the body, remember about individual intolerance to specific components of the supplement. People allergic to apples, gelatin, or fish should refrain from taking collagen. If you experience any allergic reactions to the product, discontinue its use.

Choose the effective SHARK FIN COLLAGEN Pearl Plus collagen jelly and enjoy taking care of yourself.

The full package contains 30 sticks of 12.5g each, while the trial version includes 7 sticks of 12.5g each. 1 stick contains: 15.9 kcal, protein - 2.91g, fats - 0g, carbohydrates - 1.05g, sodium - 0.02g, vitamin C - 137.5mg / collagen - 3000mg, apple polyphenol - 176.3mg.

Ingredients: shark fins extract, apple puree, corn syrup, apple juice, gelatin, apple polyphenol, peal powder, vitamin C, flavor.